Scanpan – Classic Baguette/Salami Knife 14cm

The word “Classic” isn’t one to be thrown around lightly. It’s applied to only the best and the brightest – the height of achievement in a specific field.

Take Scanpan Classic, for example. Scanpan Classic is Scanpan’s original range of quality Danish cookware…and now, it’s Scanpan’s new range of knives, too!

These beautifully crafted knives are drop-forged from the finest quality German stainless steel, and perfectly balanced for comfortable, efficient use. And, of course, they feature the same, elegant Danish design, and impeccable quality as Scanpan Classic cookware!

If you love Scanpan Classic cookware, you’ll love Scanpan Classic Knives, too. They might be the newest addition to Scanpan’s huge range…but I think it’s safe to say they’re an instant classic!

Classic Baguette/Salami Knife features:

• Designed in Denmark.
• Blade is crafted from high quality German stainless steel.
• Balanced taper ground blade is corrosion resistant.
• Provides improved balance and performance.
• Serrated blade edge is ideal for baguettes and cured meats such as salami.
• Sleek bolster design for a better grip.
• Optimised handle geometry with improved ergonomics for a firmer grip.
• Includes a small cover for the tip of the blade.
• Hand wash recommended.
• Presented in a Scanpan gift box.

Blade Length: 14cm.

Please ensure you read the care and use instructions that come with the product prior to using it.