With a history spanning two hundred and eighty years and a deep passion
for quality, Zwilling’ enthusiasm for their art shows within every
product. For Zwilling, fascination and enthusiasm for cooking (and in
turn, cooking tools) should come every day, not only during special
occasions.
Each and every knife range made by Zwilling strives to improve in some
way, shape or form, for whatever task at hand. And when it comes to the
best of the best of Zwilling’ ranges, their Four Star is among the
finest made by the prestigious German company.
Their stainless-steel blades hold a razor-sharp edge and won’t stain or
rust, formed with the perfect balance of chromium and carbon content –
which is the secret to high-quality steel. For improved durability, the
bolster and tang are fused to each other and to the blade, while a
finger guard prevents slipping and improves safety. On top of this, Four
Star knives have a full tang – a solid piece of steel that extends from
the tip of the knife to the end of the handle – to ensure good balance,
and moulded handles that are smooth and secure in the hand.
For German engineering and quality, you can’t pass by Zwilling.
Four Star Boning Knife features:
Blade Length: 14cm.
Please ensure you read the care and use instructions that come with the product prior to using it.





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