For almost a century, Shun knives have been made in Seki City, Japan – a city that can trace its sword-crafting heritage back to the days of the Samurai warriors. When you hold a Shun knife, you’re holding in your hand the result of seven hundred years of history. They’re perfect for any home chef who’s serious about the art of cooking – and the beauty of a fine knife.
The Kanso Pairing Knife from Shun is sure to make an incredible addition to any kitchen. Like all of Shun’s knives, this piece of kitchenware features a high quality stainless steel blade and a stunning contoured wooden handle. This paring knife is perfectly suited for all sorts of kitchen jobs, including peeling, trimming and coring. For any job that requires an intimate level of precision, this tool is a fantastic choice.
Kanso Paring Knife features:
- Made in Japan.
- Blade is made from high-carbon, vanadium stainless steel.
- Hand sharpened edge.
- Contoured Tagayasan wood handle.
- Perfect for precise kitchen tasks, such as peeling, trimming and coring.
- Hand wash recommended.
Length: 8.9cm.
Please ensure you read the care and use instructions that come with the product prior to using it.





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