The Shun Classic Hollow Ground Brisket Knife is the perfect tool for a barbeque or family feast. It’s ideal for trimming and slicing larger cuts of meat, including brisket, ham, turkey, and roasts.
The Shun Classic Hollow Ground Brisket Knife’s long, narrow blade makes it easy to cut slices in a single pass to ensure more of the juices—and flavor—stay inside the meat. The long, razor-sharp blade means slices will look perfect since there’s no need to saw back and forth.
Hollow-ground indentations on the blade help food release more easily. Rounded tip makes it safer and easier to use. The included wooden saya, or sheath, protects the blade and makes it simple to transport when your BBQ is taking place away from home.
Features:
- Made in Japan
- Handcrafted in Japan
- For carving perfect slices of meat
- High-performance Japanese AUS8A blade
- Blade is highly refined, high-carbon, vanadium stainless steel, enabling it to take and hold its 16° Shun-sharp edge longer
- Ebony-finished PakkaWood handles are comfortable for both left- and right-handed users
- Sturdy, beautiful, and won’t harbor bacteria
- Riveted, full-tang construction for durability and balance
- Hollow grinds on blade help food release from blade
- Blade Steel Layers 1 layer solid steel
- Blade Edge Non-Serrated
- Beautifully presented in a Shun Gift Box
Collection: Classic
Stock Code: DM0778
Dimensions: Width: 8cm | Height:31cm | Depth: 2.50cm
Please ensure you read the care and use instructions that come with the product prior to using it.





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